Ingredients
Egg-6 nos
Big onion-1 chopped
Green chillies-1 slit
Chilly powder-2 tsp
Turmeric powder-1/2 tsp
Salt-to taste
Oil –1tbsp
Fennel Seeds-little
Method:
Hard Boil the eggs and peel and slit on opposite sides.
Heat oil in a pan, add Fennel Seeds, chopped onions ,green chillies and sauté for five minutes.
Then add chilly powder, turmeric powder and cook till it is dry.
After some time add eggs amd remove from [...]
Tags: Chettinad, Curry, dry, Egg, gravy, koli, masal, masala, masalai, masale, mutai, muttai
Ingredients
Egg-6 nos
Tomatoes-3
Big onion-1 chopped
Mint leaves-1 cup
Green chillies-4 slit
Chilly powder-2 tsp
Turmeric powder-1/2 tsp
Salt-to taste
Oil –1tbsp
Fennel Seeds-little
Method:
Hard Boil the eggs and peel and cut into two halves.
Put tomatoes in the hot water and peel off the skin and extract the juice.
Heat oil in a pan, add Fennel Seeds, chopped onions ,green chillies and sauté for five minutes.
Then [...]
Tags: Chettinad, Curry, Egg, gravy, mint, mutta., muttai, thakali, thakkali, thakzhi, tomato
Ingredients
Egg-4
Peace-1 cup
Big onions-1 chopped
Green chillies-1 chopped
Pepper powder-1 tsp
Oil-for frying
Salt-to taste
Turmeric powder-little
Curry leaves-little
Method:
Add salt and cook the peas.
Add salt and turmeric powder to the egg and beat the eggs well.
Heat a shallow pan and add oil and add after a minute the chopped big onions, green chillies and curry leaves and sauté for some time.
Then add [...]
Tags: Chettinad, chettinad masala., Curry, Egg, gravy. Masal, masala, masalae, mutta., muttai, patani, pattani, pea, Peas, poriyal, thokku, varuval